Friday, December 17, 2010

Seremban #2

What's more? Let see...

With the exception of the siew pau, there's another sought-after Seremban siew hai. It's saliva-inducing by just browsing all the photos taken! *drooling :P

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We had the best siew hai here.

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The starter. Come with dipping sauce (their own secret recipe).

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Fried squid.

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炸濑尿虾

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Black pepper crab.

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Believe it or not? This is butter and cheese crab.
Yay, cheese!

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The main character: Siew hai!


In my humble opinion, black pepper crab isn't that palatable. Likewise, the butter and cheese crab. But hold on, their seafood is fresh and the siew hai is excellent, truly heavenly! It's worth a try :)




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